I'm shaking in my boots nervous, butterflies nervous, all sorts of nervous. Not because I'm scared of flying or taking a commercial airline flight with my bosses. I'm more nervous about performing my best (I'm going to have to be on top of my game 24-7), all the work I'm going to have to complete (this is a four day, all day event where I will have to perform lots of manual labor), and my first business dinner.
In a meeting last week, The Boss announced that since we had a smaller staff going to our annual Colorado event this year that I was going to have to take clients out to dinner. I had a minor heart attack.
I mean, I don't mind sitting in on meetings, taking notes, or talking in front of clients. But a whole dinner to entertain them? And to top it all off, since we're so short-staffed I will be heading this dinner alone. Which makes me shake with nervousness. What if I don't know the answer to one of their questions? What if I go over the budget for my dinner expenses? What if we run out of stuff to talk about? I mean, I'm only 23. I feel like I'm too young to be taking very important clients out for dinner at a posh restaurant.
I guess the main reason I'm taking these clients out are because they are young so The Boss wants to show these clients a good time. Which leads me to my next big question: by a good time do we mean taking shots of tequila and dancing on tables while singing "Pour Some Sugar On Me"? Or do we mean sipping white wine and talking politics? It all makes me a little weary. So much room for error, but also a lot of room for success.
So wish me luck readers. This is make or break time and I'm hoping I'm one tequila shot away from making it.
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